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The beginners guide to wild food foraging

There is nothing so rewarding as exploring the countryside and finding food growing wild that you can take home and use in your cooking. The Forager's Apprentice is a beginners guide to foraging, designed to inform and inspire you to make the most of nature's bounty whether you are on a family walk in the woods or by the sea.

 

Forager and chef, David Beazley shows you how to locate, identify and cook many common British wild foods from Elderflower to Crab. Once you have your fresh ingredients David uses his knowledge as a chef to help you create simple, delicious dishes that let the ingredients do the talking.

 

Download the Forager's Apprentice today for iPhone or iPad and let nature be your larder.

 

UPDATE: Version 1.2 is now live on the App Store